Hotel and Restaurant Management (St. Andrews) at NBCC - New Brunswick Community College - Program overview

Program overview

Admission Requirements

Intakes

Last updated on 2025-07-14

Program overview

Program Overview

In a world where simple comforts, mixed with a touch of glamour and sophistication, create unforgettable customer experiences, hotel and restaurant managers play a crucial role. They understand the significance of leisure and luxury in enhancing the human experience. As trusted business leaders, they inspire efficient and confident work environments while keeping up with the latest innovations in the industry.

The Hotel and Restaurant Management program equips students with the necessary skills to excel in this dynamic field. Students receive advanced training in accommodations, food, beverage, and tourism operations. With the tourism industry evolving through sophisticated technology and design, trained managers who can balance all aspects of business to create unique experiences for clients are in high demand.

Program Structure

The Hotel and Restaurant Management diploma program is designed to be completed within two years of full-time study. This program offers a comprehensive curriculum that prepares students for various roles in the hospitality industry. Key features of the program structure include:

Blended delivery format, combining online and in-person learning.
Practical experience through a practicum component, allowing students to work in industry settings.
Focus on essential areas such as catering, event planning, food and beverage management, and hospitality technology.
Opportunities for external certifications in food safety and responsible beverage service.

Students will also engage in various experiential learning opportunities, ensuring they are well-prepared for the workforce upon graduation.

Featured Experiences

Practicum: Students participate in a five-week practicum in hotel and restaurant operations, followed by a three-week practicum in hotel and restaurant management.
Hands-on learning through operating a live, full-service restaurant, providing real-world experience in restaurant service.
Access to external certifications, such as Food Safety Certification and Responsible Beverage Certification, enhancing employability.
Engagement with industry professionals and networking opportunities through events and workshops.

Career Options

Graduates of the Hotel and Restaurant Management program can pursue a variety of career paths in Canada, including:

Restaurant Manager: Oversee daily operations, manage staff, and ensure customer satisfaction in dining establishments.
Hotel Manager: Responsible for the overall management of hotel operations, including guest services, staff management, and financial performance.
Event Coordinator: Plan and execute events, from corporate meetings to weddings, ensuring all details are managed effectively.
Food and Beverage Manager: Manage food and beverage operations, including menu planning, inventory control, and staff training.
Entrepreneur: Start and manage a hospitality-related business, utilizing skills learned in the program to create unique customer experiences.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.

Visit NBCC - New Brunswick Community College official website

Last updated on 2025-07-14

Program overview

Academic Requirements

For students interested in the Hotel and Restaurant Management Diploma program at St. Andrews, the following Academic Requirements apply:

International Students:

Documents must be officially translated into English.
Minimum credentials required are indicated; however, higher education may also be considered.
Proof of language of instruction and grading scale would be helpful and may speed up the evaluation process.
Transcripts must show:
- Last year of Grammar or Literature credit.
- Last year of Math credit obtained.
- Last two years of sciences if required for your profile of consideration.
- Postsecondary credentials may be required for some programs.
Transcripts may be required to be evaluated by WES in some cases.

For specific details regarding the admission process or any clarifications, please feel free to contact LOA Portal's advisors for support.

English Language Requirements

We want our students to be well-positioned for success and be able to participate in all NBCC educational activities. Therefore, all international and Permanent Resident applicants to NBCC must demonstrate adequate academic English proficiency.

NBCC will request evidence of English proficiency on a recognized linguistic test or successful completion of a recognized pathway program from one of our English language training partners. NBCC will only accept tests that were taken within the last 2 years. An applicant may be exempt if:

the applicant's first language is English; or,
a minimum of three (3) years of secondary education has been successfully completed in English within the last 2 years; or,
a minimum of one (1) year of successful completion in a recognized post-secondary institution has been in English within the last 2 years.

Successful completion of English 122 or 121, or equivalency to NB high school curriculum, with a minimum mark of 70% (non-modified curriculum) can be submitted to satisfy NBCC’s English proficiency requirement.

The following English proficiency tests can be submitted to NBCC for admission consideration:

International English Language Testing System (IELTS) - Academic test only
- Minimum score of 6.0 with no subject test score less than 5.5
Test of English as a Foreign Language (TOEFL)
- Minimum score of 80 with no subject test less than 18 (iBT Test)
Duolingo English Test
- Minimum score of 100 out of 160 with no subject test score less than 90
Cambridge English
- Cambridge English: Advanced (CAE) - Overall Cambridge English Scale score of 169
Canadian Academic English Language (CAEL)
- Minimum score of 60
The Canadian Test of English for Scholars and Trainees (CanTEST)
- Minimum score of 4.5 with no subtest less than 4.0
PTE Pearson Test of English (Academic)
- Minimum score of 65 with no subject test less than 60

If you do not meet the English language requirements for admission to NBCC programs, you can apply directly to one of our English language training partners for a pathway program.

Please check with our team for more details.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors. The listed minimum requirements are a guideline and do not guarantee admission. Do not worry, we will notify you of any changes during the application process.

Not meeting the minimum language requirements?

You may still be able to apply!