Hospitality And Tourism Management - Hotels And Accommodation

Program Overview

Do you love finding exceptional "homes away from home" and guest experiences around the world? You may want to "check-in" to our Hospitality and Tourism Management - Hotels and Accommodation program. Developed with input from industry experts, this program offers a hands-on, practical education that equips you with real-world knowledge and skills. The hospitality and lodging industry thrives on communication, problem-solving, and interpersonal skills. You'll learn to adapt to the industry's dynamic nature with enthusiasm and resilience. If you enjoy engaging and collaborating, this career path is perfect.

This program will give you a comprehensive understanding of the hotel industry. You'll learn how hotel departments are interconnected and delve into creating unforgettable guest experiences. You'll implement your knowledge with two practicum placements alongside renowned hotel partners, providing you with invaluable practical experience and insights.

Program Structure

The Hospitality and Tourism Management - Hotels and Accommodation program is designed to be completed in 2 years. The program consists of four semesters, with a total of 63 credits required for graduation. Students will engage in a combination of classroom learning and practical experience through two significant placements:

• 120-hour practicum placement in the first year with a hotel and accommodation partner.
• 400-hour internship between the first and second year, allowing flexibility in worksite choices, including hotels, restaurants, and other hospitality operations.

Throughout the program, students will gain expertise in crucial aspects of hotel management, including:

• Front office operations
• Hotel event planning
• Revenue management
• Facilities design
• Space management

With small class sizes, personalized learning is emphasized, ensuring that students receive the attention they need to thrive in their studies and future careers.

Featured Experiences

• Two practicum placements with leading hotel partners, providing hands-on experience in the industry.
• Internship opportunities that allow students to work in various hospitality settings, including hotels, restaurants, and tour operators.
• Key industry certifications in Workplace Hazardous Materials Information System (WHMIS), food safety, and ProServe, all completed in the first semester.
• Focus on current trends in hotel technology and guest experience enhancement.
• Small class sizes for personalized learning and engagement.

Career Options

Graduates of the Hospitality and Tourism Management - Hotels and Accommodation program can pursue a variety of career paths in the hospitality industry. Here are some potential job roles:

• Concierge: Responsible for providing guests with information and assistance regarding hotel services, local attractions, and dining options.
• Sales/Marketing Coordinator: Focuses on promoting hotel services and managing marketing campaigns to attract guests.
• Housekeeping Manager: Oversees the housekeeping department, ensuring cleanliness and maintenance of guest rooms and public areas.
• Reservations Agent: Manages booking requests and inquiries, providing excellent customer service to guests.
• Supervisor of Guest Services: Leads the guest services team, ensuring a high level of service and satisfaction for all guests.

With a solid grasp of hotel operations, guest services, revenue management, event planning, and customer relationship management, graduates are well-prepared to excel in a dynamic and customer-focused field.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.