Hotel Lodging Management (AEC)

Program overview

The Gestion de l'hébergement en hôtellerie (AEC) program is designed to equip students with the essential skills and knowledge required for a successful career in the hospitality industry. This program focuses on the management of hotel operations, providing a comprehensive understanding of the various aspects of hospitality management. Students will learn about customer service, operational management, and the strategic planning necessary to thrive in this dynamic field. The curriculum is tailored to meet the demands of the industry, ensuring that graduates are well-prepared to enter the workforce with confidence.

Program structure

The Gestion de l'hébergement en hôtellerie (AEC) program is structured to provide a thorough education in hospitality management. The program length is approximately one year, allowing students to gain practical experience and theoretical knowledge in a condensed timeframe. Key features of the program structure include:

• Hands-on training in real-world hospitality settings
• Opportunities for internships or co-op placements to enhance practical skills
• Flexible learning options to accommodate various student needs
• Focus on current industry trends and best practices

This program is designed to be engaging and interactive, ensuring that students are actively involved in their learning process.

Featured Experiences

• Co-op placements that provide real-world experience in the hospitality sector
• Hands-on training in hotel management and operations
• Field experiences that allow students to apply their knowledge in practical settings
• Collaboration with industry partners to enhance learning opportunities
• Workshops and seminars led by industry professionals

Career Options

• Hotel Manager: Oversee daily operations of a hotel, ensuring guest satisfaction and efficient management of staff.
• Front Desk Supervisor: Manage front desk operations, including guest check-in/check-out and staff training.
• Event Coordinator: Plan and execute events, ensuring all details are managed for successful gatherings.
• Sales Manager: Develop and implement sales strategies to attract guests and increase hotel revenue.
• Guest Services Manager: Ensure high levels of customer service and address guest inquiries and complaints effectively.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.