Applied Tourism & Hospitality Management, Post Degree Diploma

Program Overview

The Applied Tourism & Hospitality Management, Post Degree Diploma program at Camosun College is designed to enhance your skills in the global tourism and hospitality industries. This program allows you to start in September, January, or May, providing flexibility to fit your schedule. You will build relevant applied practical skills in various areas such as hotel operations, restaurant management, and integrated event management. Additionally, the program offers a solid grounding in practical business skills, ensuring you are well-prepared for a successful career in this dynamic field.

Program Structure

The Applied Tourism & Hospitality Management program spans a duration of 16 months to 2 years, depending on your study options. Here are some key features of the program structure:

• Study options include full-time and part-time formats.
• Open to international students, making it a diverse learning environment.
• The program consists of 15 courses and includes a 4-month internship that allows you to apply classroom skills in a real-world setting.
• Classes are delivered using face-to-face instruction, ensuring a hands-on learning experience.
• Internship opportunities are available, providing valuable work experience and professional development.

Students will also have the chance to participate in co-op or internship programs, which are integral to the learning experience. This structure is designed to equip you with both theoretical knowledge and practical skills necessary for success in the tourism and hospitality sectors.

Featured Experiences

• Hands-on learning through classes delivered at the Dunlop House Restaurant, which serves as the heart of the program.
• Opportunities for study abroad experiences with partner institutions worldwide.
• Field school opportunities that allow students to explore tourism and hospitality in various contexts.
• Internship work experience that empowers students to direct their own learning while making valuable contributions in the workplace.
• Focus on core themes such as sustainability, service management, entrepreneurship, and cross-cultural diversity, including an Indigenous worldview.

Career Options

Graduates of the Applied Tourism & Hospitality Management program can pursue a variety of career paths in Canada. Here are some potential job options:

• Accommodation Manager: Oversee the operations of hotels or other lodging facilities, ensuring guest satisfaction and efficient management.
• Event Coordinator: Plan and execute events, managing logistics, budgets, and vendor relationships to create memorable experiences.
• Restaurant Manager: Manage daily operations of a restaurant, including staff supervision, customer service, and financial management.
• Tourism Development Officer: Work with local governments and organizations to promote tourism initiatives and enhance visitor experiences.
• Hospitality Consultant: Provide expert advice to businesses in the hospitality sector, helping them improve operations and increase profitability.

These career options reflect the diverse opportunities available to graduates, allowing them to make a significant impact in the tourism and hospitality industries.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.