University Diploma - Fisheries And Aquaculture Technology (Optional Co-op)

Program Overview

The Fisheries and Aquaculture Technology Diploma program at Vancouver Island University (VIU) is designed for those passionate about the environment and aquaculture. This program offers a unique opportunity to engage in both theoretical and practical aspects of fisheries and aquaculture, preparing students for a rewarding career in this vital field. With a strong emphasis on hands-on experience, students will learn from leading specialists in aquaculture, fishery officers, and marine biologists. The program is well-regarded due to VIU's close relationship with Fisheries and Oceans Canada, ensuring students receive top-notch education and training.

Program Structure

The Fisheries and Aquaculture Technology Diploma program spans 2 years and requires a total of 77 credits for completion. The program is structured as follows:

• Program Length: 2 Years
• Credential: Diploma
• Program Options: Co-op available
• Location: Nanaimo

Throughout the program, students will engage in a variety of practical experiences, spending approximately 25% of their time on hands-on fisheries and aquaculture projects both on and off campus. The first year focuses on foundational concepts such as statistics, biology, and fish habitats, while the second year delves into more advanced topics, including engineering courses and health of aquatic organisms. Students are also required to complete a summer job relevant to the program between their first and second years, with assistance provided by faculty and staff.

Featured Experiences

• Hands-on practicum experience with over 25% of training in the field.
• Weekly practicums that involve working in various aquacultural, fisheries, or environmental consulting capacities.
• Field-based courses that allow students to work in real-world conditions at local lake sites.
• Opportunities to design second-year projects based on personal interests.
• Access to numerous special awards specifically for Fisheries and Aquaculture students.

Career Options

Graduates of the Fisheries and Aquaculture Technology program can pursue a variety of career paths in Canada, including:

• Aquaculturist: Responsible for the breeding and rearing of aquatic organisms in controlled environments.
• Field Fisheries Technician: Engages in outdoor work related to the assessment and management of fish stocks.
• Environmental Consultant: Works with organizations to assess and improve aquatic habitats and ecosystems.
• Research Assistant: Supports scientific studies related to fisheries and aquaculture, often in laboratory settings.
• Sales Representative: Promotes and sells aquaculture products and services to various stakeholders.

These roles often involve a mix of outdoor fieldwork and indoor management tasks, providing a dynamic work environment for graduates. Many opportunities exist for those willing to work in remote areas, contributing to the sustainable management of aquatic resources.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.