Bachelor Of Hospitality Management

Program Overview

The Bachelor of Hospitality Management at Vancouver Community College (VCC) is designed for students who aspire to become leaders in the hospitality and tourism industry. Whether you're aiming for a career in hotels, restaurants, events, or tourism services, this program combines business education with hands-on hospitality training to prepare you for real-world success.

The program blends management theory with applied learning in service operations, leadership, marketing, and financial management. It's ideal for students who are passionate about customer service and are ready to take on supervisory or managerial roles. This degree also appeals to those who already hold a diploma and want to upgrade to a bachelor's credential.

Program length: 4 years full-time (or 2 years if entering with a related diploma)
Credential earned: Bachelor’s Degree

Program Structure

This 4-year program includes academic coursework and practical learning in hospitality settings. Students learn how to manage operations, people, and business processes in the hospitality sector. Those with a diploma in hospitality or a related field may enter directly into the 3rd year.

• Key learning areas include:
  • Hospitality operations and service leadership
  • Marketing, finance, and human resource management
  • Event and facilities planning
  • Tourism trends and business ethics
  • Applied research and strategic planning
• Program Option:
  • Entry into Year 3 available for diploma holders in related fields
  • No Co-op, but includes applied projects and potential internship placements

Featured Experiences

• Real-world learning with industry-focused projects
• Option to enter upper year with a hospitality diploma
• Small class sizes and strong faculty mentorship
• Networking opportunities with local hospitality businesses
• Applied research in hospitality trends and operations

Career Options

Graduates of this program are well-prepared for careers such as:

• Hotel Manager
• Restaurant or Food Service Manager
• Tourism Operations Manager
• Event Planner or Conference Coordinator
• Hospitality Marketing Specialist
• Guest Services Manager
• Resort or Cruise Line Supervisor

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.