Bachelor Of Science In Applied Biology - Sustainable Agriculture And Environment (Co-op) (Honours)

Program Overview

Learn how to shape a more sustainable, food-secure future with the Sustainable Agriculture and Environment program at UBC's Vancouver campus. This program is designed to equip students with the knowledge and skills necessary to produce food while protecting our soils, water, and air. Students will explore how to manage biodiversity and habitat for the organisms that help us grow food, as well as how to cultivate food in urban environments. The program prepares graduates for a professional career focused on sustainability and food security.

Program Structure

The Bachelor of Science in Applied Biology - Sustainable Agriculture and Environment program is structured to provide a comprehensive education over a period of 4 years. The program includes:

• Co-op Option: Students can combine their studies with full-time, paid work at top local and international organizations.
• Honours Option: Students have the opportunity to pursue intense specialization in a single field.
• Experiential Learning: Opportunities for hands-on experience at the Centre for Sustainable Food Systems at UBC Farm, rooftop gardens, and community gardens.
• Research Opportunities: Students can develop research skills through internships, practicums, co-ops, and job placements.

This program allows students to tailor their studies to focus on specific interests such as agricultural production, integrated agro-ecosystem management, or plant and soil science.

Featured Experiences

• Centre for Sustainable Food Systems: An on-campus living laboratory for experiential learning located at UBC Farm.
• Hands-on Learning: Students gain practical experience tackling a range of environmental challenges.
• Community Engagement: Opportunities to work in community gardens and engage with local food systems.
• Research Skills Development: Students can participate in research projects that contribute to sustainable practices.
• Professional Designation Preparation: The program prepares students for various professional designations in the field.

Career Options

Graduates of the Sustainable Agriculture and Environment program can pursue a variety of career paths in Canada, including:

• Professional Agrologist: Work with agricultural practices to enhance food production while ensuring environmental sustainability.
• Registered Professional Biologist: Conduct research and provide expertise on biological systems and their management.
• Applied Biology Technician: Assist in laboratory and fieldwork related to biological research and agricultural practices.
• Professional Geoscientist: Analyze soil and water resources to support sustainable land use and agricultural practices.
• Environmental Consultant: Advise organizations on sustainable practices and compliance with environmental regulations.

DISCLAIMER: The information above is subject to change. For the latest updates, please contact LOA Portal's advisors.